Opening times

Coffee and Cakes are available Monday - Saturday 10am - 11.30am

We are open for Lunch daily Monday to Saturday 12 - 3pm

Dinner is served Thursday, Friday and Saturday from 6 - 9pm

Lunch
                                                                                                                                                                              Starters
Homemade vegetarian soup with crusty bread £3.55
Homemade smoked haddock chowder £4.50 £5.50
Anti pasti - one person £6.50 to share £12.50
(Olives, hummus, Lebanese tomatoes, Parma ham, figs & marinated peppers)
Falafel with warm pitta bread & coriander salad (v) £5.50

Open Sandwiches £5.50
Pickled herring with beetroot & dill mayonnaise
Forsyth’s honey roasted ham with peaches & sunflower chutney
Indian spiced chicken with mango & coriander mayonnaise
Posh Scottish cheese platter with grapes, bread & pear & ginger chutney 

Sunflower Favourites (Starter or Mains)
Roasted courgette bruschetta with almond & feta pesto (v) £5.00 m £10.00
Forsyth’s honey roasted ham & mozzarella bruschetta £5.00 £10.00
Homemade cheese burger with car grilled vegetables & garlic mayonnaise £9.50
Thai fish cakes with salad & coriander dip £6.00 £11.00
Mediterranean quiche with potato salad, coleslaw & salad (v) £5.50 £11.00
Chicken, asparagus & Parma ham salad with a balsamic reduction £6.00 £11.00 

Extras - small £1.95, large £3.95
Garlic bread, wedges, mixed salad, coleslaw, potato salad, mixed bread & olives

Sweets £5.00
Meringues with summer fruit compote
Raspberry & white chocolate cheesecake
Millionaire shortbread with organic vanilla ice cream & butter scotch sauce

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Dinner

Starters
Prawn Laksa £5.50
Warm duck confit & chorizo salad with roasted sweet potatoes £6.50
Smoked salmon, pancakes topped with horseradish cream £6.50
Anti pasti - one person £6.50 to share £12.50
(Olives, hummus, Lebanese tomatoes, Parma ham, figs & marinated peppers)
Falafel with warm pitta bread & coriander salad (v) £5.50 

Mains
Homemade burger with char grilled vegetables & mozzarella £9.50
Thai chicken with basmati rice £10.50
Stuffed Forsyth’s lamb with butterbean & tomatoe salad £13.50
Forsyth’s fillet beef with crushed potatoes & spring vegetables £17.50
Sea bream with Mediterranean vegetables & skordalia £12.50
Pasta stuffed with butternut squash, pine nuts & feta cheese £9.50

Sweets £5.00
Strawberry tart with vanilla crème fraiche
Meringues with summer fruit & cream
Chocolate brownie with organic orange ice cream
Scottish cheese platter, Arran oat cakes &pear & ginger chutney

The Sunflower is proud to use local producers and seasonal food when possible
Meat - Forsyth’s butchers, Peebles. 
Bread - Forsyth’s bakers, Peebles. 
Wines - Villeneuve Wines, Peebles 
Apple Juice – Cuddybridge Apple Juice, Innerleithen.
Organic ice cream - Cools As, LangShaw Farm, Galashiels.

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Thursday Night Special Offer Dinner Menu 
(SAMPLE)

2 courses £15.00
3 courses £18.00 

Starters
Vegetarian soup
Smoked salmon with pancakes topped with horseradish cream
Roasted courgette, almond & feta cheese bruschetta (v)

Starters or Mains
Chicken, asparagus & Parma ham salad
Thai fish cakes & salad with chilli dressing
Pasta stuffed with butternut squash, pine nuts & feta cheese (v) 

Mains
Homemade burger with wedges & salad
Green herb chicken with basmati rice
Sea bream with Mediterranean vegetables & skordalia

Extras small £1.95, large £3.95                                                                                                                                mixed salad, garlic bread, wedges, crusty bread, coleslaw, potato salad, bread & olives 

Sweet
Meringue with summer fruit compote
Raspberry & white chocolate cheesecake
Millionaire shortbread with vanilla ice cream & butterscotch sauce
Coffee Tablet & £2.50

                                            Wine & Drinks List

White Wine
                                                                Macabeu Chardonnay Castilo de Montblanc 2007 Spain                           £16.00 s- £4.50 l-£6.00
Our house white from Conca De Barbera in Spain is made by an Australian wine maker. This fruity medium dry wine represents excellent value for money and goes with almost everything on the menu.
                                                                        Chenin Blanc 2008 South Africa          £16.00 s-£4.50 l-£6.00
Unoaked version of this crisp & fruity white from the Cape.
                                                                      Alpha Zeta Pinot Grigio 2008 Italy       £18.00 s-£5.00 l- £ 6.50
Made by the NZ winemaker Matt Thomson, this is an aromatic, fresh, dry wine with floral notes and spicy, nutty characters. The nose is full of tropical fruit; the palate is taut, elegant and long.
                                                                     TinPot Hut Sauvignon Blanc 2008/9      New Zealand                                                     £20.00 s- £5.50 l-£7.00
This is how good Kiwi Sauvignon Blanc should taste with its mouthful of fresh lemons & gooseberries.
                                                                    Albarino ‘Amber’ Gran Bazan 2008 Spain £26.00
Gorgeous, slightly peachy,aromatic Albarino- this is Spain’s (and one of the worlds) sexiest white wines.

Spirits & Liquors (35ml)
                                                              Springbank 10yr £4.00
Bowmore 12 year £4.00
Bells (Blend) £3.00
Southern Comfort £3.50
Maxine Trisol Cognac £4.00
Beneroy Calvados £4.00
Bacardi £3.50
Vodka £3.50
Plymouth Gin £4.00
Hendricks Gin £4.00
Cointreau £3.50
Tia Maria £3.50
Drambuie £3.50
Baileys Irish Cream £3.50
Sambuca £3.50
Martini 50ml £3.00
Campari 50ml £3.00
Sherry 25ml £1.50
Port 125ml £3.00

Beers & Soft Drinks
Nastro Azzurro (Refreshing Italian Lager Beer) £3.00
Angel Lager (Organic Lager from Broughton Ales) £3.50
Greenmantle Ale (Award winning local ale from Broughton Ales) £3.50
Traquair House Ale (Full bodied) £3.50
Mineral Water (Still or Sparkling) 330ml £2.00, 1 litre £3.50
Elderflower & pomegranate £2.50
Cuddybridge freshly squeeze apple juice £2.50
Orange Juice – £2.50
Lime & Soda £2.00
(New) Bundaberg Ginger Beer £2.50
Bottle of Coke £2.50

Red Wine

Tempranillo Castillo de Montblanc 2007 Spain                                                          £16.00 s- £4.50 l- £6.00
Hearty red wine from Spain’s regal Tempranillo. Superb quality and value. Easy drinking.
                                                                         Cotes du Rhone Domaine Font Sante 2008 France                                                      £17.00 s-£5.00 l-£6.50
Our new Cotes du Rhone from old friend Pierre Rougon! Deeply fruit packed and flours of spice and pepper!Ideal winter wine or can be slightly chilled to go with red meats in the summer months.

Cabernet Sauvignon Porter Mill Station 2006                                                               £18.00
South African’ Claret’ – silky texture with blackcurrant notes
                                                                   Malbec Don David 2006 Argentina        £21.00
Very well balanced with sweet and soft tannins. Fruity - full of plum and chocolate notes with a pleasant finish.
                                                                        ‘The Wallace’ Shiraz Grenache 2007 Australia                                                  £25.00
A wine greater than the sum of its parts - a fusion of Shiraz and Grenache, which is a traditional blend in Barossa Valley. Stunning wine made by Ben Glaetzer – big, smooth & fruity.

Champagne & Sparkling Wine                    Green Point Australia                           £29.00
Good structure and freshness in abundance with white peach and honeyed elegance and a fresh nutty finish.
                                                                           Devaux Grand Reserve                          £50.00
Great value Champagne – Predominately Pinot Noir – outshines many bigger names.

Rose wine
                                                                      Rosado Mas de Bazan 2008 Spain      £16.00 s-£4.50 l- £6.00
Extremely lively, juicy Rose from Bazan’s winery in Utiel Requena near Valencia

Dessert Wine
                                                                              Elysium USA 37.5ml Bottle £16.00
This lightly fortified black Muscat is difficult to make but wine maker Andrew Quady has mastered the art. This is an intensely aromatic, sweet and fruity wine which goes excellently with desserts as well as cheeses.

Wine by the glass =                                  small - 175ml                                              large - 250ml